Lovely lentils

I finally found the motivation to attempt Dal bhat. I used a recipe I found on the website tibetan nuns project to guide me through the cooking process. It’s always tricky cooking something you’ve never eaten before because of the difficulty in knowing if the end product is right.

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I was pretty happy with my dinner! I’m guessing the real deal in Nepal is going to be even better than my first attempt, which makes me happy, because I do love food 😀

Namaste

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